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Reviewed Fig and Fennel Caponata
"This recipe was not for me. It was too sweet for my taste but then again I lean more toward savory dishes. It was interesting but I also thought it lacked the complexity that Ina raved so much about on the episode featuring this recipe. A little disappointed."
"loved this recipe! lamb was perfectly tender and the flavor was amazing! i couldn't find pasilla chili powder so i just substituted with cayenne pepper. i made the cumin crema w/o the lime juice and it still turned out great. didn't make the red onion relish, avocado relish, and fry bread but will try next time!
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