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kellytkck_11374319

El Cajon, California

Member since Nov 2008

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Favorited Artichokes with Roasted Garlic Aioli

Apr 5, 2014 in Recipes on Cooking Channel

Saved Recipe Light Chocolate Mousse by **Jubes**

Feb 23, 2014 on Food.com

Saved Recipe Zucchini Cobbler by Marg (CaymanDesigns)

Feb 22, 2014 on Food.com

New Topic Question:Tamale Pie in Cooking Q & A

Oct 9, 2013 on Food.com

"Tamale Pie Where does the 1C. of water go ? Also, do you add the 1/2 c. corn meal to the tomatoes, corn mixture ? Then use 1C. corn meal with the milk. Sorry to be so dense . . . Thanks and Regards"

Saved Recipe Lemon Icebox Cookies by Lvs2Cook

Feb 16, 2013 on Food.com

Saved Recipe Lemon Cake Pie by Engrossed

Feb 16, 2013 on Food.com

Saved Recipe Quick Chinese Fried Rice by Charlotte J

Feb 5, 2013 on Food.com

Saved Recipe Crock Pot Cream Cheese Chicken by Dawn

Jan 4, 2013 on Food.com

Reviewed Pots de Creme a L'Orange

Mar 3, 2012 in Food Network Community Toolbox on FoodNetwork.com

This recipe is wonderful and rich. I took advice of others and did not make coffe quite so strong. I put into small 4 oz. ramekins and it was plenty. I added grated orange peel to the mixture. Was a great hit with everyone. ""

Reviewed Autumn Chicken Pot Pie

Mar 21, 2011 in Food Network Community Toolbox on FoodNetwork.com

This is possibly the best pot pie crust recipe on the face of the earth ! ! Crispy, flaky, and buttery tasting and so easy to make. Will use for lost of things. And the pot pie was yummy too, but hubby preferred the more traditional recipe. But the crust is my new all time favorite. Thanks Anne :"

Reviewed Autumn Chicken Pot Pie

Mar 21, 2011 in Food Network Community Toolbox on FoodNetwork.com

This is possibly the best pot pie crust recipe on the face of the earth ! ! Crispy, flaky, and buttery tasting. Will use for lost of things. And the post pie was yummy too, but hubby preferred the more traditional recipe. But the crust is my new all time favorite. Thanks Anne :)"

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