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Reviewed Chickless Pot Pie
"Dear Trish,
Thanks for the idea. I went out of the box on this one because I am not a baker, yet. So here is what I did with what you taught me with the basics (can not thank you enough!). I used butter with olive oil in it, chicken stock, boneless, skinless chicken thighs and 1/2 pkg of frozen mixed veggies. I sauted celery and onion on their own"
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