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Holly, Michigan

Member since Feb 2006

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Reviewed Coconut Shrimp with Orange Marmalade

May 24, 2011 in Food Network Community Toolbox on

AMAZINGLY good!! A helpful hint however...I found that I had QUITE a lot of the coconut and bread crumb mixture left over. I would've cut the amount in HALF, as it is now unusable since I'd been dipping in raw shrimp."

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