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kelly.koscielny_11823738

Culver City, California

Member since Apr 2009

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Reviewed Chocolate Mousse

Apr 27, 2012 in Food Network Community Toolbox on FoodNetwork.com

Make this the day before - you won't be sorry! I served in a glass with layers of fresh raspberries and then topped with a dollop of fresh whipped cream. The raspberries really help cut up the richness of the mousse."

Reviewed Mac and Cheese

Apr 27, 2012 in Food Network Community Toolbox on FoodNetwork.com

Probably the best BC recipe there is. I have been making this recipe for years and everyone always loves it. If I can't find gruyere at the store I will use swiss - tasts just as good."

Reviewed Crustless Spinach Cheese Quiche

Apr 27, 2012 in Food Network Community Toolbox on FoodNetwork.com

Love this recipe for brunch. I have made it two ways - once with spinach, cremini mushrooms,and onion and once with bacon and brocclie instead of spinach. I use a 9X13 pan and double all the ingredients with the exception that I use a total of 12 eggs and eliminate the flour and salt. This is a very versatile recipe so you can have fun with the i"

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