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kellyk411

Member since Feb 2013

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Reviewed Pot Roast

Feb 19, 2013 in Food Network Community Toolbox on FoodNetwork.com

This was the best most tender pot roast ever! So easy to make too! The only thing I changed because I didn't have any bouillon cubes, was added a cup of beef broth and left out the water. I also threw in some red potatoes and carrots. So so good! "

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