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kell09

Member since Jan 2012

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Reviewed Torrone

Jan 19, 2012 in Food Network Community Toolbox on FoodNetwork.com

This wasn't difficult to make at all, yet it was impossible to find wafer or rice paper in my area. I substituted two thin layers of phyllo and it worked well. Additionally, a tablespoon of lemon juice while cooking the honey/sugar added another citrus note. After cooling for an hour in pan, I chilled in fridge for 20 minutes before slicing. ""

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