All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Joined Date: Jan 19, 2012
"This wasn't difficult to make at all, yet it was impossible to find wafer or rice paper in my area. I substituted two thin layers of phyllo and it worked well. Additionally, a tablespoon of lemon juice while cooking the honey/sugar added another citrus note. After cooling for an hour in pan, I chilled in fridge for 20 minutes before slicing. ""