All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
It's free and easy.
Joined Date: Nov 18, 2007
Birthday: Oct 15
Reviewed Cin-ful Peach Cobbler
"Served this cobbler at my sons Bar Mitvah oneg for 250 people. It was served with French Vanilla Ice Cream. Not 1 drop left over. Scraped the pans Oh SO GOOD!"
Commercial Foods Prep / Baking @ Central City Occupational Center, Los Angeles, Ca. 1973
Culinary Arts / Chefs Training @ L.A.Trade-Tech College 1973-75
Pickles, Relishes, Deserts, Sauces(BBQ), Jalapeno Dippin' Jelly