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Reviewed Steak au Poivre
"Easy and delicious. I made it and served to some friends who said it tasted like it was from a 5-star restaurant. Try adding a 1/2 cup of sliced mushrooms and saute before deglazing."
Reviewed Steak au Poivre
"Easy and delicious. I made it and served to some freinds who said it tasted like it was from a 5-star restaurant. Try adding a 1/2 cup of sliced mushrooms and saute before deglazing."
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