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Manhattan Beach, California

Member since Nov 2009

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Reviewed Bloody Mary

Apr 8, 2012 in Food Network Community Toolbox on

This is an outstanding recipe for bloodies! The blended celery and chopped onion gives the drink a very fresh flavor. In my mind you always prepare the bloody course of brunch with appropriate "sides" (extra horseradish, lime, lemon, hot sauce, etc.) for people to tailor their drink to taste.""

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