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Cypress, Texas

Member since Jun 2005

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Reviewed Cowboy Spaghetti

Aug 5, 2012 in Food Network Community Toolbox on

I've been making this recipe for 5 years - definitely a 30 minute meal, and a family favorite. I make it exactly as written - the only thing I leave out is scallions, if I don't have them. I usually do cook more bacon, though - about 6-8 slices - so we'll have enough topping for the leftovers. Love it!"

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