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Replied to polenta torta

Aug 17, 2014 on

It says to add the pesto to the bechamel. This goes in between the layers of polenta.

Reviewed Roasted Asparagus and Prosciutto

Mar 6, 2013 in Food Network Community Toolbox on

I love this simple but delicious recipe! I prefer the thin asparagus to the size suggested and it is perfect every time!"

Reviewed Flag Cake

Jul 4, 2012 in Food Network Community Toolbox on

Needed more frosting. The stone ground cornmeal was a distraction, Leave out the cornmeal."

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