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Collierville, Tennessee

Member since Nov 2009

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Reviewed Floosh's Stuffed Cabbage

May 15, 2012 in Food Network Community Toolbox on

I rarely take the time to leave a review but this was so good, I had to do so. These were better than my old way of making stuffed cabbage with ground chuck and rice. I added crushed pepper flakes to the rolls before pouring the sauce over them for a tad bit of heat. I left out the sugar entirely and didn't miss it. Loved the flavor of the sau"

Reviewed Shrimp and Wild Rice Casserole

Mar 8, 2011 in Food Network Community Toolbox on

I've made this dish a dozen times and it's great; however, I found some jambalaya rice mix on sale and thought I'd try it and it's outstanding! Over the top yummy, will never make w/wild rice again. I also substituted red for green bell pepper as the boyfriend can't eat green peppers. "

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