All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
It's free and easy.
Joined Date: Dec 17, 2011
Birthday: Aug 23
Reviewed 40 Cloves and a Chicken
"Delicious!!! I didn't use a whole chicken, i only used drumsticks. I also cooked at 375 for a half hour and deglazed the pan with white wine before putting in the oven. So good! "
Reviewed Spaghetti alla Carbonara
"Excellent. I used 3 eggs per pound of spaghetti instead of 2 though and had to add a little splash of milk to loosen it up. Also sauteed portabella mushrooms and sundried tomatoes with the garlic and pancetta. Yum!!! ""
I am a 19 year old full time college student who loves to cook for friends, family, and myself!