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seville, Ohio

Member since Sep 2008

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Reviewed caramelized onion and goat cheese tarts

Feb 16, 2014 on

I saw all the great reviews and couldn't wait too try it. But my husband and I both think it needs "something" but I'm not sure what. It just didn't have a lot of flavor. I'll play w with the recipe

Reviewed Cheesy Spaghetti Pie

Jun 10, 2013 in Food Network Community Toolbox on

Super easy to make but a little bland I agree. Next time I'm going to try smoked gouda, Swiss, and some sharp cheddar. (Still using American in the middle tho. I added some cayenne for a little kick, too. Play with your food's fun!"

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