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kcm155_10442052

Baltimore, Maryland

Member since May 2008

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Reviewed Seared Mahi Mahi with Grilled Mango-Pineapple Salsa, Green Rice, and Black Beans

Jan 27, 2011 in Food Network Community Toolbox on FoodNetwork.com

So much flavor!! Making the green sauce was labor intensive but totally worth it!! My husband and I both agreed this was one of the best meals I've ever made! The mango/pineapple salsa was the best I've had. I used tuna steaks instead because that is what we had. Will make this again.

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