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Milwaukee, Wisconsin

Member since Aug 2010

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Reviewed grandma's strawberry-rhubarb pie

Jul 8, 2014 on

Great pie- I read the reviews before making it and made 3 changes. I have a bigger/deeper pie plate, so I used 3 cups each of strawberries and rhubarb, and only 1 cup of sugar. The first time I made it I also doubled the amount of tapioca based on the reviews and used 4Tbs, but that made it a little too firm- though not by much. The second time...

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