My Profile


Washington, District of Columbia

Member since Nov 2007

Flag This ProfileFlag as Inappropriate

Reviewed Stracotto (Pot Roast with Porcini Mushrooms

Jan 29, 2012 in Food Network Community Toolbox on

This was amazing! I made it last night for 6 people, and they loved it! I bought a larger roast - 6 and half pounds - and cooked it an extra 25 minutes. I probably could have taken it out after 3 hours, but I was worried about under cooking it. I doubled the gravy, and I'm glad I did - everyone had thirds of it, and we have some left for the l...

Not what you're looking for? Try: