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Joined Date: May 29, 2011
Reviewed Roasted Tomato Basil Soup
"a complete hit!!!! made it vegetarian, so used veggie broth. Used 2 lbs of roma tomatoes--that's all I had. Roasted the tomatoes on my pizza stone. Put it in the cuisinart, left it chunky. Really great flavor. Highly recommended.""
Reviewed Bohemian Sweet and Sour Cabbage
"Excellent recipe. The mixture of sweep and sour is perfect. Definitely a keeper."