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kbagins_1903442

Birmingham, Alabama

Member since Jan 2005

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Reviewed Arugula Salad with Shallot Vinaigrette and Crostini

Feb 15, 2012 in Food Network Community Toolbox on FoodNetwork.com

very tasty.""

Reviewed Buffalo Balls

Feb 8, 2012 in Food Network Community Toolbox on FoodNetwork.com

These actually tasted better the second time around. I froze the left over meatballs and reheated them a couple of weeks later. They went faster than the original. Good recipe.""

Reviewed Good Eats Meatloaf

Feb 8, 2012 in Food Network Community Toolbox on FoodNetwork.com

Great taste. Easy to make. We have been making it for years and it is a family favorite.""

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