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Put in Bay, Ohio

Member since Nov 2008

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Reviewed Quinoa with Garlic, Pine Nuts and Raisins

Jan 19, 2011 in Food Network Community Toolbox on

I really enjoyed this recipe, the first time-warm and the next day cold. Excellent and easy. I didn't have raisins, so I used Craisins and I also sprinkled feta cheese on it before serving. Thank you. This is definitely going in my recipe box.

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