My Profile

katrina419

Member since Sep 2011

Flag This ProfileFlag as Inappropriate

Reviewed Poblano Pesto

Sep 3, 2011 in Food Network Community Toolbox on FoodNetwork.com

This pesto is so easy and good. I had enough left over to last all week. I used some of the leftover steak to make steak and eggs the next morning with this pesto on it. OMG. Very good. Perfect amount of heat for me. A little spicy for my husband though. Maybe two versions next time?""

Reviewed Sweet Potato-Beet Hash

Sep 3, 2011 in Food Network Community Toolbox on FoodNetwork.com

Loved this recipe!!! Will be a repeat in my house. I like any kind of beets - hot: Harvard, Polish with dill and sour cream and soup, cold: salad and pickled but this was a great combo. And what doesn't taste better with bacon and onion? YUM.""

Reviewed Spinach and Artichoke Baked Whole Grain Pasta

Sep 3, 2011 in Food Network Community Toolbox on FoodNetwork.com

Good and tasty dish. I used only one box of spinach though. I used Gruyere but might substitute with a Monterey Jack or Pepper Jack.""

Reviewed Spinach Stuffed Braciole in a Sunday Sauce with Pappardelle

Sep 3, 2011 in Food Network Community Toolbox on FoodNetwork.com

This was so easy and so good. I added ricotta cheese, sliced mushrooms and thinly sliced red pepper as I layered the filling. My husbamd loved it. It cooked for several hours in the sauce so it was fork tender.""

Not what you're looking for? Try: