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Joined Date: Feb 26, 2011

My Activity

Reviewed Pea and Crab Salad

"This crab salad is wonderful. I make it with imitation crab meat, simply because I prefer the taste over real crab meat. This recipe is a staple for take-it-to work lunches in warm weather."

Jun 12, 2011 on Cooking Channel

Reviewed Pea and Crab Salad

"This crab salad is wonderful. I make it with imitation crab meat, simply because I prefer the taste over real crab meat. This recipe is a staple for take-it-to work lunches in warm weather."

Jun 12, 2011 on Cooking Channel

Reviewed Saucy BBQ Seafood Skewers with Not-So Secret BBQ Sauce

"The bbq sauce was not to my family's taste at all. I know we're going for lower calories, etc and I'm all for trying new things. This sauce did not do it for me."

Jun 11, 2011 on Cooking Channel

Reviewed Too-EZ Mac 'n Cheese

"Very tasty and I cannot believe the serving size and low calorie count. I make this recipe at least twice a month."

Jun 11, 2011 on Cooking Channel

Reviewed Too-EZ Mac 'n Cheese

"Very tasty and I cannot believe the serving size and low calorie count. I make this recipe at least twice a month."

Jun 11, 2011 on Cooking Channel

Reviewed Fish Tacos with Chipotle Cream

"Great tasting fish tacos without the fat of traditional white sauce. Realtively simple to make as well. My teenagers love them! I have now made them twice and will continue to prepare them for dinner."

Jun 11, 2011 on Cooking Channel

Reviewed Fish Tacos with Chipotle Cream

"Great tasting fish tacos without the fat of traditional white sauce. Realtively simple to make as well. My teenagers love them!"

Jun 11, 2011 on Cooking Channel

Reviewed Ritzy Chicken Nuggets

"I baked these tenders for my two teenaged boys, who really liked them. They used no dipping sauce and found them tasty when served with stuffing and gravy."

Mar 6, 2011 on FoodNetwork.com

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