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katiesomerville_11265646

lafayette, New York

Member since Jun 2008

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Reviewed baked ham with brown sugar mustard glaze

Apr 21, 2014 on FoodNetwork.com

This was great, even my fiance who does not like ham loved it. I was concerned about the combination of brown sugar, apple cider vinegar, and mustard for the glaze but it was excellent, not too sweet nor did it taste like apple cider vinegar. We served it with mashed potatoes and oven roasted brussels sprouts, yum! I would suggest lining the roasting...

Reviewed Pumpkin Roll Cake

Dec 25, 2010 in Food Network Community Toolbox on FoodNetwork.com

The cake tasted fantastic! It stuck and cracked when we tried to roll it so we just ate it in pieces, but tasted great just the same. Any suggestions on how to prevent sticking and cracking for the next time?

Reviewed Pumpkin Roll Cake

Dec 25, 2010 in Food Network Community Toolbox on FoodNetwork.com

The cake tasted fantastic! It stuck and cracked when we tried to roll it so we just ate it in pieces, but tasted great just the same. Any suggestions on how to prevent sticking and cracking for the next time?

Reviewed Pumpkin Roll Cake

Dec 25, 2010 in Food Network Community Toolbox on FoodNetwork.com

The cake tasted fantastic! It stuck and cracked when we tried to roll it so we just ate it in pieces, but tasted great just the same. Any suggestions on how to prevent sticking and cracking for the next time?

Reviewed Pumpkin Roll Cake

Dec 25, 2010 in Food Network Community Toolbox on FoodNetwork.com

The cake tasted fantastic! It stuck and cracked when we tried to roll it so we just ate it in pieces, but tasted great just the same. Any suggestions on how to prevent sticking and cracking for the next time?

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