"These are fantastic. The flavor is exactly the way a gingerbread cookie should taste. I didn't make this icing, I made a much simpler version that I'm familiar with using to decorate them. Extremely happy with the results of this recipe. ""

"Really good and really easy! We cut them with a candy cane shaped cookie cutter and drizzled chocolate over them for the stripes.. they look great and taste even better. ""

"SO GOOD! A bit of a mess to make, but definitely worth it. ""

"LOVE THESE! My mom has made them many times (she loves them) and said not to use the brown sugar, so I didn't. I liked the way they turned out so much I immediately made a second batch. ""

"Very good and super easy! Will definitely repeat. Next time I will probably marinate the chicken first and increase the amount of the spices in the breading to give it more flavor. ""

"Love this! SO easy and SO quick to prepare. Great color too, so bright and appealing. "

"Absolutely LOVED this! Added some seasoned grilled chicken for some extra protein and it came out great. I may cut back a little on the lemon next time, but I really enjoyed the lemon undertone to the pesto. Very easy to prepare and did not take much time to get together at all. Can't wait to make it again and share this recipe! "

"This recipe is super easy and really delicious! Ready in no time and healthy too. "