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Reviewed Beef Stroganoff

Feb 21, 2013 in Food Network Community Toolbox on

Wow! This recipe is wonderful, down home, comfort food. We all loved it! I too, did not use the sour cream .......this makes it "very" rich ........ just personal preference. Also, I add butter & chicken bouillon in cooking my noodles. Mmmm, good!! As for MacCookin, & others who messed up by using "ALL" the seasoning ,,,,,,,,,,, "READ, READ,"

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