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Joined Date: Nov 22, 2012

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Reviewed Spicy Macaroni and Cheese

"This macaroni is perfect. Don't even look at any other recipes. Per the advice of other cooks, I cut down on the onion a bit. This mac does have a little kick, but don't worry about it being too spicy for any of your guests. And instead of the croutons, I used buttered breadcrumbs and some crumbled bacon for a topping. Seriously, go ahead and make"

Nov 22, 2012 on FoodNetwork.com

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