Lebanon, New Hampshire
Member since Jun 2008
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Favorited Chevre and Walnut Tartlets
Favorited This Is Not Rice Pilaf
Favorited Tarragon Chicken
Reviewed Lentil Soup
Dec 5, 2011 in Food Network Community Toolbox on FoodNetwork.com
“So easy, so tasty, and so healthy! This has become a regular in our family's fall and winter line up. The only way that I deviate from the recipe is by cooking the pasta separately. The times that I have cooked the pasta in the soup, the pasta has come out a little gummy. ""”
Reviewed Sauteed Asian Broccoli Slaw
Sep 10, 2011 in Food Network Community Toolbox on FoodNetwork.com
“This is super easy and tasty. I add just a little more of everything to the broccoli than the recipe calls for to turn up the taste a little bit. My family actually thinks it is better chilled in the fridge the next day. Delicious and quick!""”
Jun 21, 2011 in Food Network Community Toolbox on FoodNetwork.com
“Very easy, healthy, and incredibly delicious and succulent! I don't bother with the red pepper sauce though. I use the yogurt sauce to top both the burger and the fries. Amazing!
I did add one egg to the mixture to bind the burgers better together. It seemed to help a lot.