COMMENT ON THIS PROJECT
Sign in
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
My Activity
Reviewed Wicked Chicken Riggies
"If you don't like spicy food, make the recipe without the hot sauce. Even if you do like spicy food, I recommend adding the tomato sauce to the veggies first and then gradually adding the hot sauce 1 tbsp at a time until you reach desired heat. I cut the sauce recipe in 1/2 and only added about 2 tbsp of the hot sauce and it was still quite spicy."
About Me
I'm too busy cooking to fill out this field. Check back soon.
Advertisement
