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Joined Date: Mar 10, 2013
"Was quite good but nothing special so I added some different blends of cheeses to make it a bit more interesting, gave it 4 stars because it still tasted great. Didn't brown within the 20 minutes though. I would still make this again, the breadcrumbs were a nice touch ="
Reviewed Italian Meatloaf
"WOW! This was so delicious and seasoned perfectly!! I halved the recipe, used fresh basil from my garden, skipped the parmesan cheese and the parsley, and made my own marinara sauce and it turned out soooo good. Definitely make this, worth the time for sure. Don't skip the basil."
I love to cook healthy and fresh food from my garden! =) Being a college student, I try my best to eat cheap but also eat mostly fresh produce and lean dairy/meats. Always looking for health shake/smoothie ideas as well as ways to incorporate produce.