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kasmir76

United States

Member since Dec 2010

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Reviewed Poached Chicken Breast with Roasted Pepper Sauce

May 28, 2011 in Food Network Community Toolbox on FoodNetwork.com

I was drawn to this recipe because I eat healthy. Unfortunately, the rice was a disaster - the flavor was okay but Rice a Roni is never something that turns out well. The chicken was extremely bland - I tasted no flavor from the onions or the flavor pack. I could have baked chicken with 10% of the mess and had the same results. The pepper ...

Reviewed Pumpkin Maple Pecan Cheesecake

May 15, 2011 in Food Network Community Toolbox on FoodNetwork.com

This was the first cheesecake that I have ever made and it turned out perfectly! The recipe is easy to follow and the texture and taste were amazing. Nice work Anne!"

Reviewed Apple Bread Pudding with Hard Cider Sauce

Feb 20, 2011 in Food Network Community Toolbox on FoodNetwork.com

Both the bread pudding and the sauce turned out perfectly. I do not have a double boiler but used a small stainless bowl over my saucepan and it turned out delicious. The mix of fresh and dried apples was nice for texture. This will be my go-to bread pudding recipe. Watch it carefully in the oven. Mine was done and nicely browned on top after 43...

Reviewed Breakfast Tart with Pancetta and Green Onions

Feb 20, 2011 in Food Network Community Toolbox on FoodNetwork.com

Excellent recipe. I substituted ricotta cheese for mascarpone and used a frozen organic pastry circle (French Picnic brand) and added 2 diced turkey/gruyere sausages with the casings removed. I did not have a tart pan but used a springform pan and it turned out perfectly. Nothing but compliments from my friends. This is a great make ahead recipe....

Reviewed Gnocchi With Wild Mushroom Ragu

Feb 11, 2011 in Food Network Community Toolbox on FoodNetwork.com

This was my first attempt at ragu and it turned out beautifully. Although the prep time was fairly lengthy, it was well worth it. The sauce was thick and flavorful and absolutely delicious. Thanks!

Reviewed Dragon's Breath Chili

Feb 11, 2011 in Food Network Community Toolbox on FoodNetwork.com

This was the first time that I have made chili and it turned out perfectly! It is a spicy recipe (which I love) but you can always tone it down with sour cream. I substituted ground turkey and turkey sausage to make it healthier and it was awesome. This is enough chili to last a week so it is well worth the time that you will spend making it. ...

Reviewed Pumpkin Maple Pecan Cheesecake

Dec 25, 2010 in Food Network Community Toolbox on FoodNetwork.com

Thank you Anne! After watching the show, I made this cheesecake and it turned out absolutely perfect! The topping is amazing and I received nothing but positive reviews from my friends. This was the first cheesecake that I have ever made. Thank you for making it so easy! One word of advice: I did not have a springform pan and used a regular 9"...

Reviewed Fabulous Fudge

Dec 16, 2010 in Food Network Community Toolbox on FoodNetwork.com

I made this after watching the show and it was my first time making fudge. It came out perfectly smooth and the texture was excellent. The recipe is very simple and easy to follow. This was a big hit with my friends and family. Thank you Anne for another great recipe!

Reviewed Pumpkin Maple Pecan Cheesecake

Dec 16, 2010 in Food Network Community Toolbox on FoodNetwork.com

Thank you Anne! After watching the show, I made this cheesecake and it turned out absolutely perfect! The topping is amazing and I received nothing but positive reviews from my friends. This was the first cheesecake that I have ever made. Thank you for making it so easy! One word of advice: I did not have a springform pan and used a regular 9"...

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