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huntington, California

Member since Mar 2005

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Reviewed Butternut Squash and Vanilla Risotto

Apr 23, 2012 in Food Network Community Toolbox on

I was a little apprehensive about adding in the vanilla, but am glad that I did. It was so yummy! Will definitely make it again."

Reviewed Salmon Cakes

Jul 6, 2011 in Food Network Community Toolbox on

I have to admit that I was one of the few people who didn't care for salmon...until I tried this recipe. I seriously couldn't get enough of them! I personally would try adding more fish so that it's not so bready, but will have to experiment with that so they don't fall apart when cooking. I coated them in an egg/flour/panko coating and it just ma"

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