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karr2cook

Klamath Falls, Oregon

Member since Nov 2010

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Reviewed Mama's Divinity

Dec 23, 2012 in Food Network Community Toolbox on FoodNetwork.com

Divine!

My mom use to make this every Christmas. This is the first year that I tried and it turned out just as I remember. Be sure to beat it til it loses it gloss. The first few we put on sheets were a bit glossy still and they ended up being sticky. We stirred it a bit more and it lost its gloss and they hardened and turned out...

Reviewed Mama's Divinity

Dec 24, 2011 in Food Network Community Toolbox on FoodNetwork.com

Divine!

My mom use to make this every Christmas. This is the first year that I tried and it turned out just as I remember. Be sure to beat it til it loses it gloss. The first few we put on sheets were a bit glossy still and they ended up being sticky. We stirred it a bit more and it lost its gloss and they hardened and turned out...

Reviewed Chocolate Chunk Blondies

Oct 16, 2011 in Food Network Community Toolbox on FoodNetwork.com

The bars came out baked perfectly at 350 for 30 minutes, great tip! Oh, and they were absolutely delicious! Irresistible! ""

Saved Recipe Buffalo Chicken Soup by Nonnie4Two

Oct 12, 2011 on Food.com

Saved Recipe Buffalo Chicken Soup by Nonnie4Two

Oct 11, 2011 on Food.com

Reviewed Apricot Coins

Oct 5, 2011 in Food Network Community Toolbox on FoodNetwork.com

A very special, but simple appetizer, especially as you make the candied nuts ahead of time. I have made them for a few occasions and they are always a hit. As mentioned in another review, guest were originally reluctant to try them, but everyone had to try them with the first oeuuus and ahhhss :) ""

Reviewed Sausage-Bean Soup

Oct 5, 2011 in Food Network Community Toolbox on FoodNetwork.com

This was quick, easy, and tasty! I could not find escarole so substituted with kale. My husband loved it! I will be making this one again and again.

Last night I made it again, but used a bag of spinach, doubled the chicken broth and added mushrooms. Truly delicious!""

Reviewed Sausage-Bean Soup

Nov 1, 2010 in Food Network Community Toolbox on Food Network

This was quick, easy, and tasty! I could not find escarole so substituted with kale. My husband loved it! I will be making this one again and again.

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