"Thank you Alton. Simple, easy, quick. Always looking for good recipes i can follow with things i have on hand. The frozen ones are easier but we run out often and i wonder about what "else"they have in them. The ones i made this morning were soggy and gray...i will try the drying and rinsing next timer. But what's a tea towel? "

"This is a really fun, attractive, and efficient way to serve breakfast. I think the critics are kind of missing the point...it's not so much a recipe as it is a serving idea. Just cook up your favorite breakfast dishes and then layer them in a bowl for serving. I just did hash browns, bacon, and cheesy scrambled eggs. Instead of one big bowl, ever"

"My hubby made this recipe and took it to our neighborhood chili cookoff yesterday. It won 2nd place!!! Deliciously simple, and edible to pretty much everyone. My husband likes his a bit more spicy, but you can always pump it up as desired, or serve hot sauce on the side. For me, it would be the perfect chili for adding to things... like hot do"

"Super easy and delicious. I'm always buying zucchini and then throwing them away when they get old & mushy. That will not happen again now that I've found a great recipe to use them in. This recipe is a keeper. Hubby loved them, but said they would be better with some kind of sauce. Any suggestions???"

"Fantastic! Wouldn't change a thing. I did use red wine vinegar because I like it and didn't have any champagne. Also used course dijon instead of the smooth Ina used on the video. Made the croutons out of a pre-sliced loaf of Trader Joe's cracked wheat sourdough bread, and it turned out great. Hubby and I both think this would be great to brin""

"OK so my kids wouldn't go near it, and a little spicy for me just on a bun, but I enjoyed the leftover batch very much heated and served with tortilla chips as a dip. ""

"Loved being able to use all these fresh summer veggies. Super easy, and delicious. A new favorite.""