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Joined Date: Apr 24, 2006

Birthday: May 17

My Activity

Reviewed Mexican Lasagna

"So easy and wonderful. Whole family devours this. I cooked the mixture for a little while to reduce and concentrate the flavors a bit. The result was a very deep red colored sauce. Glad I did that & my family said they liked this last one better. I also drizzled a little olive oil over the top before baking. One of my favs!!"

Jan 6, 2013 on FoodNetwork.com

Reviewed Black Bean Soup (Sopa de Frijoles

"Way too much fluid to solid ratio. I drained off most of the broth. The toppings are a must & I grilled the chorizo first to brown it."

Oct 1, 2012 on FoodNetwork.com

Reviewed Lemony Salmon with Cherry Tomato Couscous

"I really loved this. Next time I will add more lemon zest and less ginger. I will be making this again :)"

Sep 5, 2012 on Cooking Channel

Reviewed Fennel and Mushroom Salad

"This was so amazing and refreshing! I was surprised that the recipe didn't have the lemon and orange zest b/c that's what she did on the show and that is what is in the pic above. I didn't have the vinegar on hand, so I omitted it. This is going to be a frequently made salad :)"

Sep 5, 2012 on Cooking Channel

Reviewed Spring Pasta Salad

"I really loved this. It was very fresh & healthy tasting. The only thing I would change potentially is to add 2/3 c of dill instead of 1/2 cup, but either way, it's great!!!"

Apr 15, 2012 on FoodNetwork.com

Reviewed Sliced Steak and Mushroom Barley Soup

"This soup is insanely good! My store didn't have fresh thyme so I used 1/3 amt of dry thyme. I also had filet mignon and it was a treat on the soup! The broth is just amazing....both my kids, age 6 and 9 LOVED it!!""

Jan 18, 2012 on Cooking Channel

Reviewed Copycat Olive Garden Minestrone Soup by Todd Wilbur

"This soup is amazing! I've been searching for years for a good minestrone soup. I followed a few suggestions..."

Feb 9, 2011 on Food.com

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