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karlyapril

Member since Jul 2011

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Reviewed Duck Confit Quesadillas

Jul 10, 2011 in Food Network Community Toolbox on FoodNetwork.com

After watching this episode, I thought "I have to try those duck quesadillas, they look amazing and easy." Unfortunatly, that wasn't the case. My Harris Teeter did not sell duck confit legs, so I had to go to a market. The ones I bought there seemed smaller than the ones in the episode, but I tried it anyway- with 3 instead of the 2 the recipe cal"

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