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karenmknight

Member since Oct 2012

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Reviewed Chocolate-Orange Cake Pops

Oct 29, 2012 in Food Network Community Toolbox on FoodNetwork.com

I agree that the time was off, mine also took 40 minutes to bake. I cooled the cake and also put it in the refrigerator overnight before I cut it and frosted it. When chilled it was very easy to cut into individual pops. They look fantastic!! "

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