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Joined Date: Dec 19, 2011

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Reviewed Coconut Orange Cashew Rice

"Really good! My guests loved it. I do think you could cut back on the amount of cashews a bit, and I let it cook for 22 minutes before taking it off the burner. It hand a nice delicate flavor that went to well with seafood!"

Mar 9, 2013 on FoodNetwork.com

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