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karenandisa

Curepe, Michigan

Member since Apr 2009

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Favorited Spinach Stuffed Braciole in a Sunday Sauce with Pappardelle

Mar 30, 2012 in Recipes on Cooking Channel

Favorited Shells with Crispy Pancetta and Spinach

Mar 2, 2012 in Recipes on Cooking Channel

Reviewed Ponche Creme

Nov 24, 2011 in Food Network Community Toolbox on FoodNetwork.com

This is the BEST ponche creme I have ever tasted!! The nutmeg and bitters send it over the edge!!! I will be making this whether it's Christmas or not!""

Reviewed Caesar-Roasted Fish

Oct 25, 2011 in Food Network Community Toolbox on FoodNetwork.com

This was an easy yet delicious dish. I would advise to go easy on seasoning the fish with salt because the anchovies in the sauce makes it a little salty. Other than that, a winner!
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