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Reviewed Creme Brulee

Mar 14, 2012 in Food Network Community Toolbox on

I have made several creme brulee's and this BY FAR is the most amazing so save yourself some time and stop searching here. THIS IS YOUR RECIPE!!! One tip I have is when your putting the sugar on the top, use a small wire sieve to sprinkle the sugar on even. It evenally distributes the sugar all over. Hope this helps. ENJOY!""

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