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Joined Date: Jan 26, 2011

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Reviewed Crunchy White Chocolate-Orange Bark

"This recepie was so easy and is sooooo good! I forgot the orange extract, so I used grand marnier liqueur and a little orange rind in it's place. Also I used dried cranberries and red food coloring because I made it for valentines day. I love chocolate covered marshmallows so I cut a few minis in half and added them as well. The textures, the crun""

Feb 15, 2012 on FoodNetwork.com

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