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Saratoga Springs, New York

Member since Oct 2008

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Reviewed Microwave Nutty-Caramel Corn

Oct 23, 2012 in Food Network Community Toolbox on

So good! Thanks Emeril!"

Reviewed Wilton Stabilized Whipped Cream

Nov 1, 2011 in on

Great - recipe and easy as long as the instructions are followed. I whipped the cream to medium peaks, let the gelatin bloom and then heated for 30 seconds in the microwave before incorporating with the cream. DO NOT follow the tip to use half and half- it will not work because it does not whip to right consistency."

Reviewed Emeril's Inside-Out Spicy Tuna Roll with Special Sauce

Jul 17, 2011 in Food Network Community Toolbox on

If there were 6 stars this recipe would get it. If you can get fresh tuna make this because it is so good!"

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