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kamc0809

Member since Dec 2010

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Reviewed Brie En Croute

Dec 4, 2010 in Food Network Community Toolbox on FoodNetwork.com

Talk about a hit at a party!! I am always asked to baked one if not two. And being from Louisiana I used pecans instead of walnuts since they are quite abundant in our area. This is possibly the easiest, most sought after party food I have ever made!!

Reviewed Brie En Croute

Dec 4, 2010 in Food Network Community Toolbox on FoodNetwork.com

Talk about a hit at a party!! I am always asked to baked one if not two. And being from Louisiana I used pecans instead of walnuts since they are quite abundant in our area. This is possibly the easiest, most sought after party food I have ever made!!

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