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kakki417_5678566

Philadelphia, Pennsylvania

Member since Jun 2006

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Reviewed Sausage Hors d'Oeuvres

May 4, 2013 in Food Network Community Toolbox on FoodNetwork.com

The first time I made this recipe, I followed directions from another Food Network chef. It said to 'stir' the ingredients together; that resulted in a broken wooden spoon. Amazing how it worked on TV, but not at home. Not everyone has a Kitchen Aid mixer, unfortunately. Long story short, I added an egg, which is the only way that I could work"

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