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kajoy

Member since Dec 2010

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Reviewed Chocolate Coconut Balls

Dec 20, 2012 in Food Network Community Toolbox on FoodNetwork.com

This is a great recipe! I used a scooper to scoop the mixture out in semi-balls, refrigerated for an hour, sprayed Pam on my hands and formed the balls. Worked really well.
I did have problems with the chocolate. I melted in the microwave (I was in a hurry with butter and then added boiling water a little at a time until I got the co...

Reviewed Sausage and Leek Casserole

Jan 11, 2012 in Food Network Community Toolbox on FoodNetwork.com

This is an excellent breakfast caaserole. I've made it three times now for work events and it always receives rave reviews!""

Reviewed Savory Swiss Chard

May 21, 2011 in Food Network Community Toolbox on FoodNetwork.com

I like swiss chard and this recipe makes it very tastey!"

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