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Joined Date: Jan 28, 2011

Birthday: Sep 30

My Activity

Reviewed Pot Roast

"The best ever!!!!When I cook this dish everyone makes sure they are at the table with fork in hand. I used 1 cup of low sodium beef broth instead of the water and beef granules because that's what I had in the pantry. It worked great. I also use my oval blue speckled roaster so that I have enough room for lots of carrots, potatoes . I add these for the last hour and they are perfectly done (whole med. carrots and med. potatoes). I watched the show and ran to the computer to copy.

Jan 28, 2011 on FoodNetwork.com

Reviewed Pot Roast

"The best ever!!!!When I cook this dish everyone makes sure they are at the table with fork in hand. I used 1 cup of low sodium beef broth instead of the water and beef granules because that's what I had in the pantry. It worked great. I also use my oval blue speckled roaster so that I have enough room for lots of carrots, potatoes . I add these for the last hour and they are perfectly done (whole med. carrots and med. potatoes I watched the show and ran to the computer to copy.

Jan 28, 2011 on FoodNetwork.com

Reviewed Pot Roast

"The best ever!!!!When I cook this dish everyone makes sure they are at the table with fork in hand. I used 1 cup of low sodium beef broth instead of the water and beef granules because that's what I had in the pantry. It worked great. I also use my oval blue speckled roaster so that I have enough room for lots of carrots, potatoes and onions . I add these for the last hour and they are perfectly done (whole med. carrots and med. potatoes) I watched the show and ran to the computer to copy.

Jan 28, 2011 on FoodNetwork.com

Reviewed Stuffed Cabbage Rolls (Galumpkis

"Great recipe!! I cook for 4 priests at our local parish. It is difficult to find a dish that they all agree on (imagine 4 husbands with different tastes!!!!. They ALL loved these cabbage rolls and 3 of them are old school Italians and have great cooks in their families!! I am lucky that a local church group makes a sweet/sour sauce that is identical to Tyler's so I just go buy a jar and it saves me a lot of time. Love your shows...I log in everyday to get ideas what to cook!

Jan 28, 2011 on FoodNetwork.com

Reviewed Stuffed Cabbage Rolls (Galumpkis

"Great recipe!! I cook for 4 priests at our local parish. It is difficult to find a dish that they all agree on (imagine 4 husbands with different tastes!!!!). They ALL loved these cabbage rolls and 3 of them are old school Italians and have great cooks in their families!! I am lucky that a local church group makes a sweet/sour sauce that is identical to Tyler's so I just go buy a jar and it saves me a lot of time. Love your shows...I log in everyday to get ideas what to cook!

Jan 28, 2011 on FoodNetwork.com

About Me

I'm too busy cooking to fill out this field. Check back soon.

Favorite Foods

I love to cook but soup is my passion. I always share with my family and friends but I tell them if they don't return my jar..."no soup for you...2 months!!"

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