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Joined Date: Feb 09, 2005
"This was my first time using rhubarb and I was not disappointed, yummy. The crumble was a tad bit on the sweet side but the Irish Whiskey butter was a HUGE hit! I will make this again with a little less sugar but always with the butter. I think it could be delicious on many fruit combos."
Reviewed Pumpkin Orzo
"Good & easy. Next time I'd probably use a little less balsamic as it was a bit strong, and maybe even use close to 3/4 cup orzo. But very flavorful, good fall flavors, would be a nice side dish. It didn't make a ton.