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Laguna Niguel, California

Member since Feb 2005

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Reviewed Strawberry-Rhubarb Irish Crumble with Irish Whiskey Butter

May 29, 2011 in Food Network Community Toolbox on

This was my first time using rhubarb and I was not disappointed, yummy. The crumble was a tad bit on the sweet side but the Irish Whiskey butter was a HUGE hit! I will make this again with a little less sugar but always with the butter. I think it could be delicious on many fruit combos."

Reviewed Pumpkin Orzo

Nov 8, 2010 in Food Network Community Toolbox on Food Network

Good & easy. Next time I'd probably use a little less balsamic as it was a bit strong, and maybe even use close to 3/4 cup orzo. But very flavorful, good fall flavors, would be a nice side dish. It didn't make a ton.

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