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k_ayres_7857714

Conklin, New York

Member since Jun 2007

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Reviewed fast blue cheese dressing

Feb 23, 2014 on FoodNetwork.com

It's the perfect blue cheese dressing. It takes less than 5 minutes to make and clean up. It tastes like restaurant blue cheese. Perfect on a lettuce wedge with crumbled bacon. SO impressive, yet, So simple.

Reviewed rib eye steaks with cowboy butter

Feb 9, 2014 on FoodNetwork.com

I wish there were more stars, considering, no one has yet to review this dear women's recipe. It is the perfect way to prepare steaks when there is a foot of snow on the grill. Its super easy and delicious. Just prep the butter earlier in the day. It literately took 15 minutes to get on the table. My inch thick Delmonico's seared for 90+ seconds before...

Reviewed rib eye steaks with cowboy butter

Feb 9, 2014 on FoodNetwork.com

I wish there were more stars, considering, no one has yet to review this dear women's recipe. It is the perfect way to prepare steaks when there is a foot of snow on the grill. Its super easy and delicious. Just prep the butter earlier in the day. It literately took 15 minutes to get on the table. My inch thick Delmonico's seared for 90+ seconds before...

Reviewed Country Blueberry Pie

Jul 24, 2013 in Food Network Community Toolbox on FoodNetwork.com

For starters, I was a little taken back when I read the declaimer at the bottom of the page saying this recipe had never been tested in the Food Network Kitchens. Why then, is it posted with 5 stars. If you'll notice, every satisfied cook has tweeked this recipe just a bit. I CAN cook! I followed the recipe and decided 3 cups of blueberries would "

Reviewed Family-Style Pot Roast

Oct 1, 2012 in Food Network Community Toolbox on FoodNetwork.com

As a child, I hated pot roast. My husband has been after me for years to make it. I enjoy cooking, so I didn't mind the time it took to prepare.This recipe was AWESOME, Clearly not my mama's pot roast. The vegetable gravy was great over the roast and mashed potatoes.I will absolutely try it again. I know my sons would totally love this when they c"

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