"A few changes were made...no 1/2 and 1/2, so we used my vanilla flavored coconut creamer (dairy allergy) and soy milk. We also added a little vanilla. Yummy! We noticed it was sweeter and less "eggy" than the French toast mom and dad used to make. It was a hit with the kids =) Great keeper!"

"They are not your orinary cookie. They are something you might bring to a cookie exchange. I don't think I would make these on a regular basis, they are more work than I like for a cookie. The taste is wonderful, though. ""

"OMG, these are so yummy! They melt in your mouth. The hint of maple is a nice surprise. I accidentally added the flour to the nuts, but it turned out great. Skip a step and save the time. I agree that the 2 cups must be a misprint, I used my Pampered Chef powdered sugar shaker and it worked really well. Santa will love these tonight!!!""

"The taste is quite yummy! I gave it 4 stars because the dough was, as another poster said, "like dirt" when I followed the directions. I had to add egg whites one at a time (I ended up adding 2 more! and that worked. They are brownie like, so if you like softer, chewier cookies add an extra egg white or two. These will be Santa approved, I'm s""

"The taste is quite yummy! I gave it 4 stars because the dough was, as another poster said, "like dirt" when I followed the directions. I had to add egg whites one at a time (I ended up adding 2 more!) and that worked. They are brownie like, so if you like softer, chewier cookies add an extra egg white or two. These will be Santa approved, I'm ""

"Very good! I added some cabbage, potatoes, and yellow squash (for a pop of color). Make sure you listen to the reviewer who added more pasta...it doesn't seem like a lot, until it cooks!
Since I added the extra veggies I added more crushed tomatoes, water, and a LITTLE more noodles (less than 1/4 cup more).
I found that the soup took longer to cook than anticipated. It was closer to an hour total, not the 30 minutes listed. Either way, I don't care, it was totally worth it!