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Joined Date: Sep 03, 2007

My Activity

Reviewed Mushroom Risotto

"This was a very flavorful risotto recipe. I had dried oyster mushrooms so used them to rehydrate in chicken stock. It deepened the color of the broth and added good flavor. Tyler's recipe is easy to follow an it was a hit with the roasted chicken I made.""

Sep 6, 2011 on FoodNetwork.com

Reviewed Melissa's Brussels Sprouts

"Brussels sprouts is no longer a bad word! This recipe won family and friends and it wasn't difficult to make. Having a pan big enough to allow the sprouts to brown and turn is the key to great browning. Another "keeper recipe". ""

Sep 6, 2011 on FoodNetwork.com

Reviewed Garlicky Creamed Corn and Spinach

"This easy to make recipe was a hit with everyone! The corn was so sweet after browning it in the garlic butter. The spinach added great color. We will keep this on our "yummy" list.""

Sep 6, 2011 on FoodNetwork.com

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